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  • a plate of food on a table
    Slide 1 of 5
  • a piece of cake sitting on top of a white plate with a fork
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  • a bowl of food on a plate
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  • a red and white plate sitting on a table
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    • Small Plates for Sharing

    • Labarra Garlic Knots

      Croissant dough, garlic butter

      $6

    • Zucchini Fritti

      Crispy zucchini strings, marinara

      $7

    • Bruschetta

      Vine cherry tomatoes, garlic, red onion, basil, fresh mozzarella, ciabatta crostini

      $8

    • Braciole

      Braised short rib, red wine demiglace, cheesy polenta

      $15

    • Mediterranean Mussels

      Crushed tomatoes or white wine sauce

      $14

    • Crispy Calamari

      Fresh calamari, lemon, marinara

      $12

    • Toasted Ravioli Nachos

      Braised short rib, fontina, fonduta, calabrian chilis, d cherry tomatoes, giardiniera

      $15

    • Arancini

      Crispy mushroom risotto, fontina

      $8

    • Baked Local Goat Cheese

      Herbed goat cheese, Pomodoro sauce, grilled crostini

      $10

    • Roasted Brussels Sprouts

      Bacon, capers, red onion, lemon

      $10

    • Mama’s Meatballs

      Marinara, whipped ricotta, parmesan

      $11

    • Grilled Asparagus

      Fried Egg, Pecorino, EVOO

      $8

    • Barese Sausage & Peppers

      Italian rope sausage with provolone, roasted sweet peppers, garlic broth

      $12

    Salads

    • Local Greens

      Cherry tomatoes, cucumber, radish, green olives, red wine vinaigrette

      $8

    • Caprese

      Vine Ripe Tomatoes, Fresh Mozzarella, Balsamic Glaze

      $9

    • Arugula

      Truffle honey, goat cheese, pears, black pepper, lemon vinaigrette

      $9

    • Roasted Sweet Corn

      Avocado, local goat feta, arugula, radicchio, sherry vinaigrette

      $11

    • Caesar

      Shaved parmesan, crostini

      $8

    • Antipasto

      Soppressata, olives, tomatoes, garbanzo beans, pepperoncini, provolone, red wine vinaigrette

      $12

    • Watermelon Salad

      Fresh Watermelon, red onion, jalapeno, celery, feta cheese, served with mint lemon vinaigrette

      $10

    • Add Chicken $4

      Salmon $8

      Filet Medallion $8

      Jumbo Shrimp $8

    Imported Pastas

    • Spaghetti & Meatballs

      Marinara, imported pecorino, basil. Served with labriola garlic bread

      $19

    • Cacio E Pepe

      Thick spaghetti, cacio cavalle, ricotta, pecorino, black pepper

      $16

    • Rigatoni Bolognese

      Classic bolognese, whipped ricotta, pecorino

      $18

    • Orecchiette Calabrese

      Russo sausage, Tuscan kale, Calabrian chili, garlic breadcrumbs, pecorino

      $18

    • Baked Lasagna

      Herbed Ricotta, Mozzarella, Marinara

      $19

      Add Bolognese $3

    • Eight Finger Cavatelli

      Spicy Vodka Sauce, Whipped Ricotta, Basil

      $18

    • Garganelli Panna

      Sweet peas, prosciutto, parmesan cream

      $19

    • Fettuccine Alfredo

      Creamy Alfredo Sauce

      $17

      Add Chicken $4

      Filet Medallions $8

      Jumbo Shrimp $8

    • Penne Primavera

      EVOO, Garlic White Wine Sauce, Zucchini, Broccoli, Eggplant, Red Bell Pepper, Fresh Basil

      $16

    House Specialties

    • Chicken Parmesan

      Boneless, breaded chicken breasts, Mozzarella, Crushed Tomato Sauce, with spaghetti marinara

      $21

    • Leone’s Lemon Chicken

      Boneless chicken breast, fresh herbs, roasted potatoes

      $20

    • Braciole

      Braised short rib, red wine demiglace, pappardelle pasta, parmesan

      $21

    • Richie Burger

      Black Angus, 2 years aged white cheddar, Labriola pretzel roll. Served with parmesan fries

      $15

    • Whitefish Almondine

      Seared white fish filet, roasted green beans, capers, toasted almond lemon-butter sauce

      $24

    • Seared Wild Caught Salmon

      Alaskan sockeye salmon, saffron risotto, asparagus, white wine lemon butter

      $24

    • Filet Silders

      Tenderloin medallions on mini toasted pretzel buns, hand-cut fries

      $15

    Housemade Pizza

    Rich Labriola grew up making pizza at his father’s pizza joint in Calumet Park, Il. As a kid, Rich would hide in the back seat of his Dad’s car so he could go to “work” at the pizzeria. Rich became one of Chicago’s finest artisan bakers, but he never lost his love of making pizza. We hope you love it too!

    Signature Artisan Pizza

    Ciabatta style dough with extra virgin olive oil to develop a crispier crust. Organic imported tomatoes, local and artisan meats and cheeses create unique flavors on a crust characterized by large air bubbles throughout.

    • Margherita

      Basil, extra virgin olive oil, fresh mozzarella, organic tomato sauce

      $15

    • Arugula, Spinach & Mushroom

      Fresh garlic, mushrooms, arugula, spinach, EVOO, imported grana Padano & fresh mozzarella

      $17

    • Salsiccia

      Garlic cream, smoked buffalo mozzarella, caramelized onions, calabrian chili, crumbled sausage, baby kale

      $17

    Chicago Thin Crust

    Traditional Chicago style thin pizza with a perfect ratio of crust, sauce & cheese. The contrast of crispy crust, herbs & spices in the sauce & richness of the lightly browned cheese offers a balanced & flavorful experience.

    • Russo Sausage

      Mozzarella

      10” $13

      12” $15

      14” $19

      16” $23

      Add Fennel pollen $3

    • Danny’s Special

      Russo sausage, mushrooms, green pepper, onion

      10” $19

      12” $24

      14” $29

      16” $34

    • La Barra Supreme

      Mushrooms, Onion, Green Pepper, Pepperoni, Olives

      10” $19

      12” $24

      14” $29

      16” $34

    • Richie’s Italian Beef

      Thinly Sliced Beef, Giardiniera, Au Jus

      10” $16

      12” $19

      14” $24

      16” $28

    • BBQ Pie

      Chicken, Onion, Smoked Bacon, Raspberry Habanero BBQ Sauce

      10” $18

      12” $22

      14” $27

      16” $31

    Chicago Deep Dish

    Our focaccia style pan dough is double proofed & lined with mozzarella resulting in a caramelized cheese crust that is crispy on the outside while light & fluffy in the center.

    • Add burrata & basil to any deep dish pizza

      $6

    • Russo Sausage

      Mozzarella

      12” $21

      14” $26

      Add fennel pollen $3

    • Danny’s Special

      Russo sausage, mushrooms, green pepper, onion

      12” $28

      14” $34

    • La Barra Supreme

      Mushrooms, onion, green pepper, pepperoni, olives

      12” $30

      14” $36

    • Meatball Pie

      Meatballs, whipped ricotta, garlic, fresh basil

      12” $24

      14” $28

    • Burrata & Basil

      Mozzarella, provolone, pecorino, crushed tomatoes, burrata, fresh basil

      12” $28

      14” $34

    • Popeye

      Baby spinach, roasted mushrooms, garlic

      12” $25

      14” $30

    Create Your Own Pizza

    • Thin Crust

      10” $11

      $1.75

      12" $13.50

      $2.25

      14” $17.50

      $2.50

      16” $21

      $2.75

      Cheese Pizza Price / Price Per Topping

    • Deep Dish

      12” $18

      $2.50

      14" $23

      $3

      Cheese Pizza Price / Price Per Topping

    • Artichoke Hearts | Black Olives | BBQ Sauce | Fresh Tomatoes | Garlic | Goat Cheese | Ricotta Cheese | Fresh Basil | Spinach | Jalapenos | Giardiniera | Roasted Peppers | Green Peppers | Banana Peppers | Onions | Bacon | Pepperoni | Anchovies | Chicken | Italian Sausage | Italian Beef | Meatballs | Mushrooms

    Draft

    • Allagash River Trip

      Belgian-style Ale, hop-forward grapefruit and stone fruit notes, spiced with coriander

      4.8% ABV

      $6.50

    • Buckledown Cactus Pants

      Mexican-style Lager, complemented with a lime wedge

      4.5% ABV

      $6.50

    • Krombacher

      Pilsner, refined bitterness and full aroma

      4.8% ABV

      $6.50

    • Blue Moon

      Belgian-style Wit beer, Valencia orange peel and coriander

      5.4% ABV

      $6.50

    • Founder's All Day IPA

      An easy drinking IPA naturally brewed with a complex array of malts, grains, and hops with a clean finish

      4.7% ABV

      $6.50

    • Revolution "Anti-Hero"

      Crisp, clean bitterness, massive floral and citrus aroma

      6.7% ABV

      $6.50

    • Duvel "Single"

      Belgian Pale Ale, Dry & Crisp, mild yeasty citrus

      6.8% ABV

      $6.50

    • Buckledown "Belts & Suspenders"

      IPA, citrus with malty backbone

      7% ABV

      $6.50

    • Stella Artois

      Belgian Pilsner, Saaz hops, malted barley, maize

      5% ABV

      $6.50

    • Peroni Nastro Azzura

      European lager, light bodied, crisp

      5.1% ABV

      $6.50

    • Guinness

      Dark, creamy and balanced

      4.2% ABV

      $6.50

    • Smithwick's Irish Red Ale

      Copper-colored Ale, sweet malty malty caramel notes, pillowy head

      4.2% ABV

      $6.50

    Bottles & Cans

    • Menabrea Ambrata

      Rounded, Robust, toffee/caramel flavored amber lager

      7.0% ABV

      $7

    • Coronado Orange Ave

      Hints of orange zest and coriander, light bodied

      5.2% ABV

      $5.50

    • Founder's Rubaeus Raspberry Ale

      Sweet, tart and refreshing

      5.7% ABV

      $6

    • Buckledown "Fritzicuffs" Pilsner

      Crisp, easy drinking pilsner

      5% ABV

      $6

    • Magner's Irish Cider

      Crisp, with 17 varieties of apples

      4.5% ABV

      $6

    • Bravazzi Hard Italian Soda

      Naturally crafted; Blood orange, grapefruit

      4.2% ABV

      $6

    • White Claw Hard Seltzer

      *see server for available flavors

      5% ABV

      $6

    • Miller Lite

      $3.75

    • Coors Lite

      $3.75

    • Budweiser

      $3.75

    • Bud Light

      $3.75

    • Michelob Ultra Light

      $3.75

    • Modelo

      $5.50

    • Corona

      $5.50

    • Henieken

      $5.50

    Desserts

    • Tiramisu

      Coffee soaked lady fingers, espresso-mascarpone cream, Cocoa powder

      $7

    • Cheesecake

      Graham cracker crust, rich cream cheese filling, lemon zest, strawberries

      $7

    • Double Fudge Cake

      Layers of chocolate mousse and dark chocolate cake, topped with chocolate fudge

      $7

    • Crème Brûlée

      A French classic with vanilla bean & caramelized sugar

      $8

    • Carrot Cake

      Triple-layer cake with cream cheese frosting

      $7

    • Labriola Gelati

      Ask your server for the daily selection

    • Coffee

      $2

    • Espresso

      $2.50

    • Latte/Cappuccino

      $3.50

    Cocktails

    • Village Old Fashioned

      Buffalo Trace Bourbon, Rough Rider Bull Moose Three Barrel Rye, Allspice Simple Syrup, Orange Bitters

      $12

    • Mimosa In Bloom

      Zonin Prosecco, Fiorente Elderflower Liqueur, Organic Rose Crystals, Fresh Strawberry

      $11

    • Ginger Mule

      Tito’s Vodka, Lime Juice, Simple Syrup, Ginger Beer

      $11

    • Bee's Knees

      House Gin, fresh lemon juice, honey

      $12

    • The Shady Lady

      Cruzan Blueberry Lemonade Rum, Stoli Cranberry Vodka, Lemonade, muddled raspberries

      $11

    • Casa Barra Margarita

      Casamigos Blanco Tequila, Grand Marnier, fresh lime juice, agave nectar, grilled pineapple wedge

      $13

    • Spritz

      Prosecco, Aperol, Orange Juice, Bitters

      $10

    • Riverside Living

      Deep Eddy Real Peach Vodka, Cranberry and Orange Juice

      $10

    • Italian Manhattan

      Benchmark Bourbon, Averna Amaro, Lazzaroni Maraschino liqueur, bitters, sweet vermouth

      $13

    • Mediterranean Spa-tini

      Prarie Organic Cucumber Vodka, Figenza Fig Vodka, Lemonade, Grated Lemon Zest

      $12

    Wine by The Glass

    White

    • Zonin

      Prosecco, Italy

      $8

      $32

    • Ruffino

      Pinot Grigio, Italy

      $8

      $32

    • Zenato

      Pinot Grigio, Italy

      $10

      $40

    • Ferrari Carano

      “Fume”, Sauvignon Blanc, California

      $10

      $40

    • Oyster Bay

      Sauvignon Blanc, Marlborough, New Zealand

      $10

      $40

    • Milbrandt

      Riesling, Columbia Valley, Washington

      $9

      $36

    • Principi di Butera

      Chardonnay, Sicily

      $10

      $40

    • Raeburn Chardonnay

      Russian River Valley, California

      $13

      $52

    Rose

    • Renaissance Rose

      Maremma, Tuscany

      $9

      $36

    • Whispering Angel

      France

      $13

      $52

    Red

    • Parducci

      Pinot Noir, California

      $9

      $36

    • Meiomi

      Pinot Noir, California

      $12

      $48

    • SR 262

      Merlot, Columbia Valley, Washington

      $11

      $44

    • Castello di Albola

      Chianti, Italy

      $10

      $40

    • Nipozzano

      Chianti Riserva, Tuscany

      $13

      $52

    • Los Cardos

      Malbec, Argentina

      $9

      $36

    • Ferrari Carano “Siena”

      Red Blend, California

      $12

      $48

    • Masciarelli

      Montepulciano d’ Abruzzo, Abruzzo, Italy

      $10

      $40

    • Coppola Claret

      Cabernet Sauvignon, California

      $10

      $40

    • Piatelli Grand Reserve

      Cabernet Sauvignon, Argentina

      $14

      $56

    • Decoy

      Cabernet Sauvignon, Sonoma, California

      $15

      $60

    • Latium

      Valpolicella Ripasso, Veneto

      $12

      $48

    Wine by The Bottle

    Italian Whites

    • Villa Sparina

      Gavi di Gavi DOCG, Piedmont

      $50

    • St. Pauls GFILL Sauvignon

      Alto Adige

      $52

    • Frescobaldi Pomino

      Chardonnay, Tuscany

      $52

    • Marco Felluga “Just Molamatta” Collio Bianco, Collio

      $40

    • Saracco

      Moscato di Asti, Piedmont

      $44

    Other Whites

    • Alpha Estate

      Sauvignon Blanc, Amydeon, Greece

      $50

    • Romain Reverdy Sancerre Florilege

      Sauvignon Blanc, Loire Valley, France

      $60

    • Bouchard Pouilly-Fuisse

      Chardonnay, Burgundy, France

      $65

    • Quilt

      Chardonnay, Napa Valley, California

      $65

    Sparkling

    • Billecart- Salmon

      Brut Reserve, Champagne, France ( 375ml)

      $70

    • Gloria Ferrer

      Brut, Sonoma California

      $55

    • Santa Margherita

      Brut Rose, Trentino

      $60

    • Moet & Chandon

      Imperial Rose, France

      $125

    • Veuve Cliquot

      “Yellow Label”, Brut, France

      $110

    • Castello del Poggio

      Moscato, Piedmont (Split 187ml)

      $12

    Italian Reds

    • Vietti - Barbera d’Asti Tre Vigne

      Piedmont

      $52

    • Ruffino Riserva Ducale Tan

      Chianti Classico, Tuscany

      $70

    • Palladio

      Chianti DOCG, Tuscany

      $48

    • Zenato Alanera IGT

      Veneto

      $48

    • Alliata

      Nero d’Avola, Sicily

      $40

    • Ruffino “Modus”

      Super Tuscan, Tuscany

      $65

    • Cortese Nebbiolo

      Langhe Nebbiolo, Piedmont

      $55

    • Castello Banfi

      Brunello di Montalcino, Tuscany

      $160

    • Massolino

      Barolo, Serralunga

      $130

    • Latium

      Amarone, Veneto

      $75

    • Castelvecchio ‘Il Brecciolino,’

      Merlot-Sangiovese-Petit Verdot Blend, Tuscany

      $80

    Other Reds

    • Van Duzer

      Pinot Noir, Wilamette, Oregon

      $50

    • Cline

      Pinot Noir, Sonoma, California

      $65

    • Trefethen

      Merlot, Napa, California

      $60

    • Hahn

      Merlot, Monterey, California

      $45

    • Shatter

      Granache, France

      $50

    • Orin Swift “The Prisoner”

      Zinfandel Blend, Napa, California

      $85

    • Turley

      Juvenile Zinfandel, California

      $65

    • Juggernaut

      Cabernet Sauvignon, Sonoma, California

      $60

    • Miner Family Winery

      Cabernet Sauvignon, Napa Valley, California

      $125

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