Menus
Share Plates
Vegetables
-
Zucchini Fritti
Crispy Zucchini Chips, Parmesan, Marinara
-
Roasted Brussels Sprouts
Bacon, Capers, Red Onion, Lemon
-
Bruschetta
Tomato, Basil, Balsamic, Shaved Pecorino
Bread & Cheese
-
Garlic Knots
Croissant Dough, Garlic Butter
-
Whipped Ricotta
Toasted ciabatta, honey comb
-
Baked Goat Cheese
Herbed Goat Cheese, Pomodoro Sauce, Toasted Ciabatta
-
Burrata Caprese
Heirloom Tomatoes, Toasted Ciabatta, Balsamic Glaze
Seafood
-
Crispy Calamari
Fresh Calamari, Lemon, Marinara
-
Grilled Calamari
Fresh Calamari, Sun Dried Tomato Pesto, Black Olive Tapenade
-
Seafood Salad
Shrimp, Calamari, Octopus, Lemon Vinaigrette
Meat
-
Braised Short Rib Braciole
Braised Short Rib, Red Wine Demi-Glace, Creamy Polenta
-
Mama’s Meatballs
Marinara, Whipped Ricotta, Parmesan
-
Toasted Ravioli
Braised Short Rib, Fonduta, Calabrian Chilis, Cherry Tomatoes, Giardiniera
-
Barese Sausage
Italian Sausage with Provolone, Roasted Sweet Peppers, Garlic Broth
-
Filet Sliders
Two Petit Filets, Maitre D’ Butter, Mini Pretzel Bun, Hand-cut French Fries
Salads & Soup
-
Minestrone Soup
Cup
Bowl
-
Caesar Salad
Romaine Hearts, Labriola Croutons, Shaved Parmesan
-
Arugula Salad
Truffle Honey, Goat Cheese, Pears, Black Pepper, Lemon Vinaigrette
-
Riviera Salad
Spinach, Kale, Broccoli, Asparagus, Yellow Tomato, Pepperoncini, Parmesan, Dijon Vinaigrette
-
Chopped Chicken Salad
Avocado, Bacon, Bleu Cheese Crumble, Cherry Tomato, Champagne Vinaigrette
-
Add Chicken $5
Salmon $8
Shrimp $8
Pastas
-
Spaghetti & Meatballs
Marinara, Pecorino, Basil. Served with Labriola Garlic Bread
-
Eight Finger Cavatelli
Vodka Sauce, Whipped Ricotta, Basil
-
Gnocchi Bolognese
Hand-made Ricotta Gnocchi, Bolognese, Pecorino
-
Cacio e Pepe
Bucatini, Cacio Cavallo, Pecorino, Black Pepper
-
Fettuccine Alfredo
Creamy Alfredo Sauce
Add Chicken $5
Add Jumbo Shrimp $8
-
Linguine Fra Diavolo
Linguine, Shrimp, Calamari, Clams, Spicy Tomato Broth
-
Orecchiette Calabrese
Russo Sausage, Kale, Calabrian Chili, Garlic Bread Crumbs, Pecorino
-
Four Cheese Tortellini
Sweet Peas, Prosciutto, Parmesan Cream Sauce
-
Rigatoni Al Forno
Marinara, Sausage, Red Peppers, Mozzarella
-
Penne Alla Vodka
Vodka Sauce, Pocorino, Basil
House Specialties
-
Chicken Parmesan
Boneless Chicken Breast, Spaghetti, Marinara, Mozzarella
-
Richie’s Lemon Chicken
Boneless Chicken Breast, White Wine, Lemon, Fresh Herbs, Crispy Smashed Potatoes
-
Seared Salmon
Spinach, Lemon, Confit Tomatoes
-
Eggplant Parmesan
Crispy Eggplant, Marinara, Mozzarella
-
Richie Burger
Black Angus, Black Diamond White Cheddar, Lettuce, Tomato, Labriola Pretzel Bun, Hand-cut French Fries
-
Garlic Shrimp
White Wine Garlic Shrimp, Creamy Polenta
-
Steak Frites
Marinated USDA Choice Angus, Maitre D' Butter, Red Wine Demi Sauce, Hand-cut French Fries
Housemade Pizza
Rich Labriola grew up making pizza at his father’s pizza joint in Calumet Park, Il. As a kid, Rich would hide in the back seat of his Dad’s car so he could go to “work” at the pizzeria. Rich became one of Chicago’s finest artisan bakers, but he never lost his love of making pizza. We hope you love it too!Signature Artisan Pizza 12"
Ciabatta style dough with extra virgin olive oil to develop a crispier crust. Organic imported tomatoes, local and artisan meats, and cheeses create unique flavors on a crust characterized by large air bubbles throughout.-
Dante
Organic Tomatoes, Sharp Sheep's Milk Cheese, Fresh Oregano
Add Sausage $3
-
Margherita
Organic Tomatoes
Sausage $3
-
Arugula & Mushroom
Fresh Mozzarella, Arugula, Mushrooms, EVOO
Add Prosciutto $3
-
Salsiccia
Garlic Cream, Smoked Buffalo Mozzarella, Caramelized Onions, Crumbled Sausage, Baby Kale, Calabrian Chili
-
Cupping Pepperoni
Organic Tomatoes, Cupping Pepperoni, Mozzarella, Hot Honey
Chicago Thin Crust
Traditional Chicago style thin pizza with a perfect ratio of crust, sauce & cheese. The contrast of crispy crust, herbs & spices in the sauce & richness of the lightly browned cheese offer a balanced & flavorful experience.-
Russo Sausage
Mozzarella
10"
12"
14"
16"
Add Fennel pollen $3
-
Pepperoni
Mozzarella
10"
12"
14"
16"
-
Danny’s Special
Russo Sausage, Mushrooms, Green Pepper, Onion
10"
12"
14"
16"
-
Richie’s Italian Beef
Thinly Sliced Beef, Giardiniera, Au Jus
10"
12"
14"
16"
-
BBQ Pie
Chicken, Onion, Smoked Bacon, Cilantro
10"
12"
14"
16"
Skinny Deep Dish
Featuring a skinnier portion of dough while maintaining a crispy cheese crust 12"-
Russo Sausage
Mozzarella
Add Fennel Pollen $3
-
Pepperoni
Mozzarella
-
Danny's Special
Russo Sausage, Mushrooms, Green Peppers, Onion
-
Burrata & Basil
Mozzarella, Provolone, Pecorino, Crushed Tomato, Burrata, Basil
Chicago Deep Dish
Our focaccia style pan dough is double proofed & lined with mozzarella resulting in a caramelized cheese crust that is crispy on the outside while light & fluffy in the center.-
Russo Sausage
Mozzarella
12"
14"
Add Fennel Pollen $3
-
Pepperoni
Mozzarella
12"
14"
-
Danny’s Special
Russo Sausage, Mushrooms, Green Pepper, Onion
12"
14"
-
Burrata & Basil
Mozzarella, Provolone, Pecorino, Crushed Tomatoes, Burrata, Fresh Basil
12"
14"
Create Your Own Pizza
Thin Crust
-
10"
Cheese Pizza Price
Price Per Topping
-
12"
Cheese Pizza Price
Price per Topping
-
14"
Cheese Pizza Price
Price per Topping
-
16"
Cheese Pizza Price
Price per Topping
Skinny Deep Dish
-
12"
Cheese Pizza Price
Price per Topping
Deep Dish
-
12"
Cheese Pizza Price
Price per Topping
-
14"
Cheese Pizza Price
Price per Topping
-
Black Olives • BBQ Sauce • Mushrooms Fresh Tomatoes • Garlic • Goat Cheese • Ricotta Cheese • Fresh Basil • Spinach • Jalapenos • Giardiniera • Green Peppers • Banana Peppers • Onions • Bacon • Pepperoni • Anchovies • Chicken • Italian Sausage • Italian Beef • Meatballs • Cupping Pepperoni • Hot Honey
The Chicago Department of Public Health advises that consumption of raw or undercooked foods of animal origin, such as beef, eggs, fish, lamb, pork, poultry or shellfish, may result in an increased risk of foodborne illness.
Wine by The Glass
Sparkling & Rosé
-
Castello del Poggio
Moscato, Lombardy (187ml)
$10
-
Ruffino
Prosecco, Veneto
glass $9
bottle $36
-
Zonin
Sparkling Rosé
glass $9
bottle $36
-
Cavicchioli
Lambrusco (Chilled Sparkling Red)
glass $9
bottle $36
-
Whispering Angel
Rose, France
glass $14
bottle $56
-
Fico by Scarpetta
Rose, Tuscany
glass $9
bottle $36
White
-
Ruffino
Pinot Grigio, Italy
glass $9
bottle $36
-
Jermann
Pinot Grigio, Friuli
glass $15
bottle $60
-
Oyster Bay
Sauvignon Blanc, New Zealand
glass $9
bottle $36
-
Conundrum by Caymus
White Blend, California
glass $12
bottle $48
-
Folie à Deux
Chardonnay, Russian River Valley
glass $10
bottle $40
-
Stags’ Leap
Chardonnay, Napa California
glass $15
bottle $60
Red
-
Parducci
Pinot Noir, California
glass $9
bottle $36
-
Meiomi
Pinot Noir, California
glass $12
bottle $48
-
Banfi
Chianti, Tuscany
glass $10
bottle $40
-
Ruffino "Tan Label"
Chianti Classico Riserva, Tuscany
glass $17
bottle $68
-
Aureo
Montepulciano d’Abruzzo, Abruzzo
glass $11
bottle $44
-
Coppola Claret
Bordeaux Blend, California
glass $10
bottle $40
-
Browne Family Vineyards "Heritage"
Cabernet Sauvignon, Washington
glass $14
bottle $56
-
Terrazas Altos Del Plata
Malbec, Argentina
glass $9
bottle $36
-
Allegrini Palazzo Della Torre
Corvina Blend, Veneto
glass $13
bottle $52
-
Oberon
Cabernet Sauvignon, Napa California
glass $16
bottle $64
Wine by The Bottle
Sparkling
-
Veuve Clicquot “Yellow Label”
Champagne, France
$110
White
-
Trefethen
Dry Reisling, Napa California
$45
-
Cloudy Bay
Sauvignon Blanc, New Zealand
$75
-
The Snitch by Prisoner
Chardonnay, Napa California
$70
-
Cakebread
Chardonnay, Napa California
$90
Italian Red
-
Michel Chiarlo
Barbera, Piedmont
$40
-
Piombaia
Brunello di Montalcino, Tuscany
$95
-
Franco Molino
Barolo, Piedmont
$80
-
Girolamo
Etna Rosso, Sicily
$75
-
Latium
Amarone, Veneto
$90
Bottomless Mimosas
Saturday & Sunday: 10am - 2pmRed
-
Van Duzer
Pinot Noir, Willamette, Oregon
$60
-
Enroute
Pinot Noir, Russian River Valley, California
$90
-
Duckhorn
Merlot, Napa California
$70
-
Prisoner
Red Blend, Napa California
$90
-
Abstract by Orin Swift
Grenache/Syrah/Petite, California
$85
-
Post & Beam by Far Niente
Cabernet Sauvignon, Napa California
$100
Desserts
-
Cheesecake
Fresh Berries, Strawberry Sauce
-
Tiramisu
Coffee and Liquor-soaked Layers of Sponge Cake with Mascarpone and Chocolate
-
Italian Almond Cake
Layers of almond flavored cake in the colors of red, white and green with vanilla buttercream.
-
Cannoli
Two filled to-order Cannolis dipped with Pistachios on the end
-
Sacripantina Cake
White chiffon cake, zabaglione cream, topped with crumbled amaretti cookies.
-
Limencello Gelato Parfait
-
Gelato & Sorbet
-
Chocolate Hazelnut Gelato Parfait
-
Profiterole Gelato Parfait
-
Cookie Skillet
Chocolate Chip Cookie Baked in a Cast Iron Skillet Topped with Vanilla Gelato, Whipped Cream, and a Chocolate Drizzle